Posts tagged: made from scratch

Bacon Macaroni Cheese

By Anna, 17 October, 2009 7:14 pm

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I’ll admit, my cheese sauce is nearer cheese fondue than cheese sauce, but I reckon that cheese sauce needs to taste of cheese, not hint at it. Unless macaroni cheese tastes of cheese, I see no point in making it. None at all. In fact, I’m getting twitchy at the thought of it.

There’s only one thing better than macaroni cheese and that’s macaroni cheese with bacon in it. Walk this way…

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