Comments (0)

By Anna, 11 August, 2009 9:33 pm

So after making the orange cake, I was perplexed as to what to do with the scraped, zestless oranges. Yes, I could slice them up and eat them, but that’s not exactly riveting.

Make jelly, my Mum suggested. (Jello to you gals across the pond)

So I did.

Continue reading 'Wobbly Orange jelly'»